Thai Pineapple Fried Rice Recipe (Vegan)

Thai Pineapple Fried Rice Recipe (Vegan)

3 cloves of garlic, chopped
1 tablespoon oil
1 cup Basmati rice (equals 3 cups cooked rice)
2 carrots, cut into thin sticks
1 onion, chopped

  • First step is I like the Thai pineapple fried rice best with left-over rice from the day before. So cook the rice according to the instructions on the package and store it in an air-tight container in the fridge until you use it. Cook the frozen peas for about 7 minutes.
  • And then, In a large pan, heat the oil and sauté the onion for about 3 minutes. Then add the garlic, the carrots, and the bell pepper. Cook for 3 minutes.
  • And then, visit for full instruction :

  • Rated 4/5 based on 61 Reviews

    No comments

    Post a Comment