Crispy Air Fryer Roasted Brussels Sprouts

Crispy Air Fryer Roasted Brussels Sprouts

1 Tablespoon balsamic vinegar
black pepper , to taste
kosher salt , to taste
1 Tablespoon olive oil
1 pound brussels sprouts , ends removed and cut into bite-sized pieces

  • First step is Put brussels sprouts in a large bowl. Evenly drizzle oil and balsamic vinegar over brussels sprouts. Add salt & pepper to taste. Toss the brussels sprouts well to completely coat with the oil and balsamic vinegar. Make sure to toss well to coat all the brussels sprouts. There shouldn't be any liquid left pooling at the bottom of the bowl.
  • And then, Add brussels to the air fryer basket. Air fry at 360°F for about 15 minutes. Shake and gently stir half way through, about 8 minutes into cooking. Make sure you shake at the halfway mark! You don’t wan to end up with uneven cooking. Continue to air fry the brussels for the remainder of the time, or until the brussels are golden brown and cooked through. Check earlier if needed to make sure brussels sprouts don't burn. Or cook a little longer if needed to get everything crispy.
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